
How to Make the Perfect Summer Pimms
With summer only a light breeze away, that refreshing jug of Pimms is set to be a table top essential for al fresco feasts. The quintessentially English beverage boasts a recognisable tawny colour and a delicious blend of citrus fruits, offering a familiar taste of summer. And there’s much debate on how to make the perfect Pimm’s. Bohemia’s Michlelin star Head Chef Steve Smith has provided a round-up of top tips to ensure you’re serving the perfect party Pimms this sunny season.

Bohemia Bar & Restaurant provides unrivalled Michelin Star dining in the heart of Jersey. Head Chef Steve Smith, who has held a Michelin Star for over 15 years from the age of just 24, has created a truly outstanding dining experience with his ingredient and flavour driven tasting menus.
Bohemia Bar & Restaurant, Green Street, St. Helier, Jersey JE2 4UH, Channel Islands
For reservations please call: 01534 880 588 or visit www.bohemiajersey.com



